restaurant bergvliet constantia cape town






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Butter Croissant with Smoked Bacon and Melted Cheddar with Rocket | R85
Butter Croissant with Homemade Fig Jam and Camembert | R80
Butter Croissant with Oven Roasted Chicken Mayonnaise, Gherkins and Rocket | R87
Butter Croissant with Smoked Salmon, Cream Cheese and Caperberries | R115

Butter Croissant with Bacon, Scrambled Egg and Hollandaise Sauce | R95

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Served with Rosemary and Rock Salt Crisps
Three Cheese and Basil Pesto | R99
Smoked Bacon, Mozzarella and Guacamole | R99
Oven Roasted Chicken Mayonnaise and Cheddar | R99

Vegan Option:
Vegan Mozzarella, Mushrooms, Smashed Avocado and Sundried tomato | R115

* Low Carb Panini | R15 extra

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Served on Toasted Sourdough, Rye or Wholegrain

Club Sandwich | R145
Beef Pastrami with Smoked Chicken, Camembert, Marinated Sundried Tomatoes, Crispy Bacon and Herb Tapenade Mayonnaise
All Day Breakfast Tartine | R135
Two Eggs with Smoked Bacon, Farm Beef or Pork Sausage, Grilled Tomato, Herbed Mushrooms and Rocket
Tiger Prawnand Avocado Tartrine | R140
Tiger Prawns with Spicy Harissa Dressing

Vegan Option:

Caramelized Onion Humus Tartine | R115

Caramelized Onion Humus, Roasted, Aubergine, Rocket, and Roasted Red Pepper on a Vegan Panini

Black Forest Ham & Belnori Goats Cheese Tartine | R105

Black Forest Ham, Belnori Goats Cheese and Peppadews

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Roast Chicken Salad | R98/R145
Free Range Chicken with Sesame, Ginger Dressing on Quinoa, Salad Greens, Toasted Cashews and Cranberries
Caramelised Seared Beef Salad | R110/R155
Sugar Seared Rare Beef on Salad Greens with Tamarind and Teriyaki noodles and Oriental Dressing
Smoked Salmon Salad | R135/R175
Lime and Dill Marinated Smoked Salmon with Herb Cream Cheese, Fresh Avocado and Dressed Salad Greens

Roast Vegetable Salad | R95/R140
Wood Oven Roast Vegetables with Balsamic Honey Dressing, Soft Herbed Goats Cheese and Dressed Mixed Greens

Vegan Option:

Lime Tree Quinoa Vegan Salad | R95/R150

Oven Roasted Vegetables, Fresh Fruit, Quinoa, Greens with a Green Herb Dressing, Toasted Cashews and Cranberries

Half portion prices appear before main prices, separated by a ‘/’

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Lime Tree Daily Soup
See the Specials Board
Moroccan Linefish and Prawn Fishcake | R75

*Extra Fishcake | R35
with Sumac Aioli
Springbok Carpaccio | R85
with Parmesan Shavings, Avocado, Rocket and Balsamic Dressing
Melanzane Salata | R75
Roast Brinjal, Tomatoes, Fresh Mozzarella and Basil Pesto Dressing
Calamari | R75
with a Side Salad

Spare Ribs | R75
3 Succulent Spare Ribs, Served with Fries

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Made with 160gm 100% Organic Fred Beef, Served with Fries and Homemade Avocado Salsa

Options: Medium Rare, Medium, Well Done

Lime Tree Burger | R125
100% Grass-Fed Beef with Caramelised Onion

Gourmet Cheese Burger | R140
Served with Mature Cheddar and a choice of Home Made Jalapeno or Mild Relish

Pizza Burger | R140
Mozzarella, Peppers and Smoked Bacon
Firecracker Burger | R135
Pickled Jalapenos and Hot Chilli Relish
ABC Burger | R150
Avocado, Bacon, Camembert and Rocket
Sauce Burger | R150
Truffled Wild Mushroom Sauce or Peppercorn and Sherry Cream or a Creamy Blue Cheese Sauce
Moroccan Lamb Burger | R150
with Sumac Labneh
Free-Range Chicken Burger | R130
Lemon and Herb-Marinated Chicken with Peppadew and Feta Cheese
Earth Burger | R135
Chickpea, Mushrooms, Ricotta and Fresh Garden Herbs

Vegan Options:

Mushroom & Lentil or Beetroot & Bean Burger |R140

Vegan Burger Patty, Caramelized Onion, Vegan Mayo, and Avocado Salsa

Vegan Earth Burger | R140

Vegan Earth Burger Patty and Aubergine Relish


• Mature Cheddar Cheese | R20
• Low Carb Bun | R15
• Brioche Roll | R15
• Sweet Potato | R20
• Home Made Relish | R15

All Beef Patties can be substituted for Vegan Patties:

Vegan Patties | R 15 extra

         Other Vegan Patties | R15 extra ( Mushroom and Lentil or Beetroot and Bean)

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Pan Fried Kingklip  | R230
With Lemon and Herb Butter, Salad and Fries

Lime Tree Cafe Sirloin Steak | R240

Option Medium Rare, Medium, Well Done

Lazy aged Sirlion Steak, served with Avocado, Bacon and Camembert, Fries &

 a Delicious Sauce (Hollandaise, Mushroom, Pepper or Blue Cheese)

Sirlion Steak with Fries | R180

Succulent lazy aged sirlion with crispy fries 

Fillet Steak with Fries | R200

Tender, delicious Fillet Steak served with crispy fries

Extra Sauce | R35

Hollandaise, Mushroom, Pepper or Blue Cheese

Saldanha Bay Black Mussels | R95/R150
in White Wine, Garlic, Herbs and Cream with Fries
Lime Tree Thai Prawn and Chicken Curry | R220
(medium) with Coconut Rice and Coriander Chutney
Deep Fried Calamari | R105/R155
With Homemade Lime Tree Tartar Sauce and Fries Tartar Sauce and Fries

Succulent Spare Ribs | R195
Slow Cooked fall of the bone Spare Ribs, marinated and Prepared with our Homemade Marinade and Fries

Change to Sweet Potato Chips |  R20
Portion of Rice |  R28
Portion of Potato Fries | R30
Portion of Roast Vegetables | R35

Homemade Pasta

Smoked Chicken | R105/R155
Fresh Avocado, Rocket and Basil Cream
Crispy Pancetta | R110/R165
Wild Mushrooms, Herbs and Parmesan Cream
Lime Tree Seafood | R135/R205
Mussels, Prawns and Calamari with Roast Tomatoes and Herbs
Oven – Roasted Vegetable Lasagne | R135

With Feta Cheese 

Vegan Option:

Vegan Oven Roasted Vegetable Lasagna | R140

Half portion prices appear before main prices, separated by a ‘/’

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French Toast with Bacon and Syrup  | R65
Kids Beef or Chicken Burger | R75
Crumbed Chicken Strips with Chips | R75

Battered Hake and Chips | R75


Served with a choice of Chips or Crisps

Cheese – Cheddar | R60
Ham, Cheese and Tomato | R75
Chicken Mayonnaise | R80
Bacon and Egg | R75
Cheese and Tomato | R65

Kids Ice Cream and Chocolate Sauce | R40


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Monday 8:00 am to 4:30 pm
Tuesday to Saturday 8:00 am to 10:00 pm
last order 8:30 pm.
Sunday 8:30 am to 4:30 pm

We are open all year around, including public holidays, but we close for the 25th and 26th December and 1st January.


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Ph: 021 712 1497     or drop us a message …